New contaminants and adulterants move through the food chain creating
emerging risks and concerns about the safety of the food supply. Regulation
and litigation force suppliers and manufacturers to push the limits of detection,
while economics mandate greater efficiency. Our instruments screen and
detect trace levels of residues and contaminants, and minimize sample prep,
dramatically reducing analysis from days to minutes. We’ll take you farther,
faster in your search for consistently superior results for virtually any food
safety hazard. Take advantage of our expertise and gain a competitive edge.
Testing the limits
• driving bold progress across food safety • www.thermoscientific.com/foodsafety
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