Changing the way you think about clean.
On an unprotected surface, bacteria can double in number every 20 minutes. Microban® antimicrobial technologies inhibit the growth
of bacteria that can contaminate your food transport and processing equipment causing stains, odors and degradation. Microban
technologies are not designed to protect against foodborne illness or replace normal cleaning practices. Microban protection is
engineered to work continuously between cleanings for an added level of protection that will keep your products cleaner for longer.
Anything you can make, we can keep cleaner.™
To find out more about Microban antimicrobial protection
visit www.microban.com/foodhandling
The Microban portfolio of technologies includes products approved for direct food contact and with NSF Std. 51
approval. ©2011 All Rights Reserved. MICROBAN is a registered trademark of Microban Products Company.
